Roti
We arrived early for Olivia's gymnastics class yesterday, so we went out to the row of vendors that line the street in front of the school and had a snack. The first cart we passed was selling roti, a flat bread made from wheat flour. Roti is cooked on a flat iron griddle called a tawa and spread with ghee (clarified butter) and other toppings, such as strawberry jam and chocolate sauce, or rolled up with fillings like eggs, corn, or bananas. We ordered a strawberry one and a chocolate one, and after adding those toppings, the vendor also drizzled on some cream and sprinkled them with sugar. VERY good!
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